1.
Natalia Kraciuk, Alicja Bury, Karol Bartecki, Małgorzata Piekarska-Kasperska, Aleksandra Maciejczyk, Katarzyna Krupa, Julia Błoniecka, Kacper Jankowski, Anna Daniel. THE ROLE OF DIETARY PATTERNS AND NUTRIENTS IN SCHIZOPHRENIA: A LITERATURE REVIEW. IJITSS [Internet]. 2025Jul.26 [cited 2025Aug.31];1(3(47). Available from: https://rsglobal.pl/index.php/ijitss/article/view/3483